3 Medu Vada Recipes | How to make Vadas Crispy and Round?

Golden brown round and crispy fritters made of lentils that makes for a great appetizer, staple breakfast food and a festive dish!

9 Recipes of Punjabi Dal Tadka | Dhaba Style Dal | Lasooni Dal & more!

Rich, spiced and creamy lentil-based stew that makes a perfect accompaniment to White Rice, Butter Rice, Jeera Rice, Pulao varieties and even Indian Breads!

15 Utappam Recipes | Oothappam | Uthapam | Uthappam

Soft & Spongy Rice Flour Pancakes that can be topped with Cheese, onions, tomatoes, Bell Peppers, Jalapenos & Coriander. YUM!

15 New Poori Recipes | Bedmi Poori | Luchi Poori | Makki Methi Recipe

Poori – that Fluffy, Crisp, Flaky fried Indian Bread that y’all love. Did you know there are over 15 variations of Poori? Take a Peek!

10 Variations of Korma | Hotel Saravanaa Bhavan Kurma | Navratan Korma Recipe

Healthy Cooked Veggies dipped in rich, spiced, flavorful Stew. Sluuuurrrrrp!

6 Variations of Punjabi Dal Makhani | Maa Choleyaan ki Dal Recipe

Rich, spiced, lentil-based stew that can be rejoiced as Lentil Soup in snowy Winters, even makes a perfect accompaniment to White Rice and Breads.

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