Rich, spiced and creamy lentil-based stew that makes a perfect accompaniment to White Rice, Butter Rice, Jeera Rice, Pulao varieties and even Indian Breads!
Tag Archives: Dal
6 Variations of Punjabi Dal Makhani | Maa Choleyaan ki Dal Recipe
Rich, spiced, lentil-based stew that can be rejoiced as Lentil Soup in snowy Winters, even makes a perfect accompaniment to White Rice and Breads.
